What to cook for a picnic: Simple tips and recipes

A picnic is one of the most favorite summer activities. Pleasant, sunny weather will definitely raise your mood, and delicious food will help to make your vacation truly full and invigorating.

The main question for every housewife arises: what to cook tasty and what products should be taken with you to feed those present. And now we will consider together the most popular options for light snacks and main dishes for picnics.

Barbecue - the main course in nature

The most popular dish is, of course, barbecue. You do not have to use pork for its preparation, you can fry poultry, lamb, beef or chicken. In order for the kebab to be soft, tasty and aromatic, you can do the following: add salt, ground pepper, paprika, seasoned hop-hops to the chopped pieces of meat. For juiciness, a little vegetable oil, mineral water does not hurt. For softness, squeeze a few slices of lemon or kiwi. If you pickle such a barbecue for a picnic in advance, then you will not regret it, and your loved ones will be 100% satisfied. A more practical option is fried wings or drumsticks. You can marinate them in mayonnaise and mustard, with the addition of spices that you like.

Fragrant potatoes - a side dish that can be cooked on a picnic

What kind of barbecue without fragrant, tasty potatoes? There are 2 ways to cook potatoes at the stake. 1st method - boiled potatoes, when peeled medium-sized vegetables are placed on skewers, then they are poured with pre-prepared liquid from vegetable oil with the addition of cream, sprinkled with paprika and salt. Frying at the stake, you will get a great side dish for your relaxation. 2nd method: raw potatoes, cut into circles, add mayonnaise, a drop of mustard, salt, pepper, seasoning hops-suneli, and string on skewers, alternating with bacon, so that the potatoes are not dry. Fry on all sides until the potatoes are fully cooked. 3rd method: roasting in a fire.

 

What delicious to cook on a picnic? Grilled mushrooms

Grilled mushrooms are always very tasty, but if you add a special marinade to them, the result will delight you with its unusual aroma. Combine mayonnaise, a couple of cloves of garlic and fresh dill. Anoint your mushrooms completely with this marinade. Everyone knows that mushrooms are quick to prepare, so the main thing is not to overexpose them at the stake, so that they remain juicy and soft.

Picnic Fast Food: Grilled Vegetables

If you are a lover of vegetables, then why not cook them on the grill. You can bake zucchini as well as eggplant, tomatoes, sweet pepper. This is also suitable for a side dish to barbecue. When cooking grilled vegetables, it is very important to lubricate them with sunflower oil, and so that they have a pleasant taste, soak them for 10-15 minutes in soy sauce with spices and butter. To do this, mix soy sauce and butter in 1 to 1 proportions. When serving, you can simply put them on a plate, or you can make them a delicious salad, cut the vegetables into slices, remove the skin, season with butter, sprinkle with salt and squeeze the garlic for piquancy. You need to season the salad while the vegetables are hot.

What to cook for a picnic, except for barbecue? Fish is a great alternative to traditional meat

It’s not necessary to take meat for a picnic. You can replace it with a delicious and tender fish, baked on charcoal. Fish is very fast to cook. This will take you 10-15 minutes. For grilled fish you need a grill. The most delicious trout, sardine, salmon, you can also use mackerel and other fatty fish species.To soak it, a soy sauce and butter marinade with spices is also an excellent option. Fry fish on hot coals. When serving, make small cuts on one side and insert a slice of lemon into them. This will not only give a more beautiful look, but also delight you with its taste and unmatched smell.

What snacks to prepare for a picnic?

Croutons with cheese

Of course, for a picnic, you should take light snacks in the form of sandwiches. While firewood and a bonfire are being prepared for frying main dishes, you will probably want to have a bite to eat, and sandwiches will help you with this. The simplest and most delicious option is croutons with cheese. To prepare such sandwiches, you need to beat several eggs, add salt, ground pepper and grated cheese. Fry the bread on one side and dip the other side thoroughly into the batter you cooked and fry again. Garnish the finished croutons with a thin slice of cucumber, tomato and a sprig of greens.

Hot sandwich

If you want to make a hot sandwich, then grate the cheese, finely chop the mushrooms and add the greens. Then apply the prepared mixture on a piece of bread and cover with another. Hold for 2-3 minutes on the grill so that the cheese melts. Use chopped greens for decoration.

We offer another original kind of hot sandwich. This snack option is designed for a large company. To prepare it, you need to cut off completely the top of a round loaf of bread. You can use bread and a brick. Having taken out the entire internal part of the loaf, lay down the sausage, tomatoes, and Beijing cabbage in layers. Smeared for juiciness with mayonnaise, add greens, boiled meat (any of your choice), mushrooms, sprinkle with hard cheese on top. Each layer should be greased with sauce or mayonnaise. You can bake such a mega sandwich in the oven, then it will be better to sprinkle each layer with cheese.

Stuffed pita bread

You can use pita bread as a quick snack. You just need to add grated cheese, herbs, sausage, boiled meat or mushrooms to it. Grill and regular pita bread will become a delicious, aromatic snack dish.

Greek salad - the perfect dish for a summer picnic

The most popular summer salads are vegetables, and the most famous of them is Greek salad. Having prepared it, you definitely will not lose. Cut into large cubes tomatoes, cucumbers, sweet pepper, Adyghe or suluguni cheese, onions in half rings, add olives. Season it all with a special sauce and mix.

Preparation of sauce: pour olive oil into a container, add black ground pepper, freshly squeezed lemon juice, salt and dry oregano. Whisk thoroughly with a whisk and let it brew for half an hour.